Course Description: This qualification reflects the role of commercial cooks who use a wide range of cookery skills. They use discretion … Continue reading “SIT30816 Certificate III in Commercial Cookery”
Course Description (This course outline is for KCBT learners progressing from SIT30816, please click on this link if you are interested … Continue reading “SIT40516 Certificate IV in Commercial Cookery”
Course Description: (This course outline is for KCBT learners progressing from SIT40516, please click on this link if you are interested … Continue reading “SIT50416 Diploma of Hospitality Management”